Historial: THE REGISTRATION AND APPROVAL OF FOOD BUSINESSES

Comparar versión 5 con versión 7

Versión: 5		Versión: 7 (actual)
Andrés - Dom 05 of Feb, 2006 [17:32 UTC]		Andrés - Vie 10 of Feb, 2006 [15:22 UTC]
THE REGISTRATION AND APPROVAL OF FOOD BUSINESSES
@@ -Lìneas: 23-25 cambiadas a +Líneas: 23-25 @@ If this procedure is applied by the Member States, Community law does not impose the use of an identification mark or any restriction on the placing on the market of food from establishments that are the subject of a national approval procedure. - ((GUIDES TO GOOD PRACTICE FOR HYGIENE AND FOR THE APPLICATION OF THE HACCP PRINCIPLES\|Siguiente) + ((GUIDES TO GOOD PRACTICE FOR HYGIENE AND FOR THE APPLICATION OF THE HACCP PRINCIPLES\|Siguiente))

Leyenda: v=ver, s=fuente, c=comparar, d=diff

Fecha	Usuario	Ip	Versión	Acción
Vie 10 of Feb, 2006 [15:22 UTC]	Andrés	212.122.126.204	7 actual	v s
Dom 05 of Feb, 2006 [17:32 UTC]	Andrés	212.122.126.204	6	v s c d
Dom 05 of Feb, 2006 [17:32 UTC]	Andrés	212.122.126.204	5	v s c d
Dom 05 of Feb, 2006 [13:26 UTC]	Andrés	212.122.126.204	4	v s c d
Dom 05 of Feb, 2006 [13:18 UTC]	Andrés	212.122.126.204	3	v s c d
Dom 05 of Feb, 2006 [12:59 UTC]	Andrés	212.122.126.204	2	v s c d
Vie 27 of Jan, 2006 [18:30 UTC]	Andrés	212.122.126.204	1	v s c d